【英文标准名称】:Spicesandcondiments-Determinationofextraneousmatterandforeignmattercontent(ISO927:2009);GermanversionENISO927:2009
【原文标准名称】:香料和调味品.外来杂质和杂质含量的测定
【标准号】:DINENISO927-2010
【标准状态】:现行
【国别】:德国
【发布日期】:2010-03
【实施或试行日期】:
【发布单位】:德国标准化学会(DE-DIN)
【起草单位】:
【标准类型】:()
【标准水平】:()
【中文主题词】:农产品;化学分析和试验;定义;含量测定;食品可见污染物的测定;干制食品;外来物质;香草类植物;杂质;实验室试验;数学计算;污染物;试样;香料;外观检查(试验)
【英文主题词】:Agriculturalproducts;Chemicalanalysisandtesting;Definitions;Determinationofcontent;Determinationofvisiblecontaminationoffoodstuffs;Driedfoods;Foreignsubstances;Herbs;Impurities;Laboratorytesting;Mathematicalcalculations;Pollutants;Samples;Spices;Visualinspection(testing)
【摘要】:ThisInternationalStandardspedifiesageneralprocedureforvisualexamination,orwithmagnificationnotexceedingX10,ofwholespicesandthedeterminationofmacrofilth.ThisInternationalStandardisapplicabletomostspicesandcondiments.Inviewofthenumberandvarietyofsuchproducts,however,itmaybenecessary,inparticularcases,tomodifythemethodoreventochooseamoresuitablemethod.SuchmodificationsorothermethodswillbeindicatedintheInternationalStandardsgivingspecificationsforthespicesorcondimentsinquestion.
【中国标准分类号】:X66
【国际标准分类号】:67_220_10
【页数】:12P.;A4
【正文语种】:英语